Peptan – Collagen Peptides

The research is made by Peptan®, the official supplier of hydrolysed collagen peptides to Qwell. It estimates that the global functional food market will reach a value of at least US$130bn (approx €104bn) in 2015. The industry continues to go from strength to strength as…

Role of collagen Hydrolysate in Bone and Joint Disease

This study from Roland Moskowitz is a review of past and current literature relative to collagen hydrolysate metabolism, and assessment of clinical investigations of therapeutic trials in osteoarthritis and osteoporosis. Hydrolyzed gelatin products have long been used in pharmaceuticals and foods; these products are generally…

Declaration PROF PAVLOV

This declaration is submitted by Professor Chavdar Pavlov, MD, Ph.D., MScD. regarding the invention of collagen water Qwell  He states that the invention – beverage with collagen (concentration range: from 0.001g/L to 8.44g/L) and  additional additives is developed for satisfying various collagen needs of wide…

An overview of the beneficial effect of hydrolysed collagen as a Neutracelical on skin properties

This review article examines the available data with regard to the use of hydrolysed collagen as a nutraceutical in skin ageing. Below we bring together a thorough review of the basic physiology of collagen formation and its degradation during skin ageing and the beneficial effects…